Food Journal for June 17th 2007
Brunch Dairyland – 1% Milk, 12 oz Mini Babybel-Light, 1 serving Value Bread, 37 grams Skippy Creamy Peanut Butter, 0.5 tbsp Strawberry Jam – 1 packet Dinner Bread, sourdough, 1 slice, medium Philadelpha – Herb & Garlic Cream Cheese, 15 grams Celery, raw, 1 stalk, medium Carrots, raw, 156 grams … Continue reading





