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Green Onion Pancakes
Gluten-Free, all-purpose, Red Mills, 1.5 cup Water, 3/4 cup Vegan Becel – Oil, 1 tablespoon (3 extra tablespoons used for frying) Scallions, raw, .5 cup, chopped Directions In a Medium bowl, combine the flour and water, Stir well into mix … Continue reading