Dinner: Air-Fried Chicken & Roasted Brussels Sprouts
- Ingredients:
- 1 raw frozen chicken breast
- 1 cup Brussels sprouts, halved
- 1 tsp sesame oil
- 1/2 tsp curry powder
- 1/2 cup cooked rice
- Instructions:
- Air fry chicken breast at 375°F for 18 minutes, flipping halfway (cook longer as needed)
- Toss Brussels sprouts with sesame oil and curry powder, then air fry at 375°F for 10 minutes.
- Serve chicken and Brussels sprouts over cooked rice.
- Macros (Estimated):
- Calories: 590 kcal
- Protein: 65g
- Carbs: 55g
- Fat: 10g
- Fiber: 10g
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