Food Journal for June 17th 2007


Brunch
Dairyland – 1% Milk, 12 oz
Mini Babybel-Light, 1 serving
Value Bread, 37 grams
Skippy Creamy Peanut Butter, 0.5 tbsp
Strawberry Jam – 1 packet

Dinner
Bread, sourdough, 1 slice, medium
Philadelpha – Herb & Garlic Cream Cheese, 15 grams
Celery, raw, 1 stalk, medium
Carrots, raw, 156 grams
Kraft Ranch Salad Dressing, 1 tbsp
Kraft Mayo Light Mayonnaise (Mayo), 1 tbsp
Hard Boiled Egg, 1 large
Baked Potato (baked potatoes), 0.25 cup
Baby Cucumber (with peel), 1 serving
BlackDiamond – Marble Cheeder Cheese, 30 grams
Dairyland – 1% Milk, 20 oz
Homemade Pecan Pie, 1 serving

Snacks
Pepsi, 1 can
Canadian Pure – Wildberry (500mL), 2 cups

1712 (missed goal by 168 cals)